Global Food Properties is pleased to reposition a 155,000 SF frozen production plant in Mappsville, Accomack County, Virginia. Owned by Sea Watch International, the facility produced fresh, frozen, and canned clams and seafood products, operating under the highest FDA food-safety standards and third-party audits.
Of keen interest to buyers will be the facility’s large and expandable footprint, allowing for volume as the antidote to compressed margins; a frozen infrastructure, including racked finished goods, spiral blast chilling, and a nitrogen tunnel; process and sanitary steam and hot water; and a rigorous waste pre-treatment system, with solids removal, ponding, and pivoted land irrigation and application.
Again, the Mappsville property represents a rare opportunity to immediately acquire East Coast frozen capacity at a fraction of new construction cost. Global Food Properties is delighted to partner with Sperry Van Ness’ coastal Virginia and Maryland teams, who will supplement Global Foods’ sector coverage with intense local market penetration.