Leading international property firms Global Food Properties and Binswanger are pleased to present the only modern food production plant currently available in the State of Tennessee. This 72,027 SF former bakery plant conforms to the highest food and employee safety audits, and is available immediately for sale or lease, at a fraction of new construction pricing AND pricing achieved on a weeks’ old recent market comparable sale.


The plant was designed and used historically for single-tenant frozen bakery production. Noteworthy finishes include an advanced and new Trane temperature and humidity control systems; ingredient cooling and finished goods freezing; and rigorous, high-volume production rooms featuring fully-washable interiors, extensive distribution of chilled water, compressed air, and power. The facility was BRC-certified, and was fully compliant with current GMP, HACCP, and retail customer audits.


The facility’s utopian location in the northwest suburban Nashville Bordeaux sub-market is easily accessible, served by public transportation, and minutes from Interstates 40, 65, and 24. Nashville is one of the hottest booming markets in the Mid-South, and this property is ideally located to serve an expanding local, regional, and national customer profile. Beyond that, it is the only available food production plant in Tennessee’s highly desirable business environment.

For additional details, please contact Jeffrey J. Counsell, Co-Founder & Managing Broker, Global Food Properties, at +1 312 589 8844 / jeff.counsell@globalfoodproperties.com.